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Large introduced herbivores such as feral horses and camels are often seen as “invasive” species which damage native plants.
My colleagues and I published new research in Science testing this assumption and found it isn’t true. Instead, both native and introduced species of plant-eating megafauna (weighing over 45 kilos) have similar impacts on plants.
The effects of introduced megafauna on plants can drive negative public sentiment towards the species. It’s time to change how we think of these animals.
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The double standard of ‘harm’
It can be a shock to see the impact of feral pigs, deer, camels and buffalo. They eat plants, trample vegetation, or root around in the ground.
These animals do the same thing in their native ranges, where it is not generally considered a bad thing, ecologically. Elephants tear down trees to eat or to make a path. That’s bad for the tree, but gives other species a chance to grow.
Australia’s extinct megafauna would have also trampled sensitive plants and eaten huge volumes of vegetation. Large animals suppress some species and benefit others. For example, buffalo can actually increase plant diversity by chowing down on dominant plant species.
The debate over native versus introduced species can create a double standard when assessing the harm they cause. This is a longstanding blind spot in how we think about and study introduced species.
The world could look quite different if we relax cultural beliefs about “belonging” and nativeness.